Health
10 foods that can trigger IBS symptoms
Irritable bowel syndrome, commonly known as IBS, is a gastrointestinal disorder that affects many people in the country. While its symptoms can vary from person to person, they usually include bloating, constipation or diarrhea, abdominal pain, and cramping. Since IBS is a chronic condition that can affect one’s quality of life, it is essential to manage it well. A significant factor that can trigger or worsen IBS is the consumption of the following foods. Milk Milk and dairy products contain a sugar called lactose, which can be hard to digest. When people with IBS consume lactose, they may experience symptoms like bloating, abdominal discomfort, and diarrhea. For some, dairy products, especially cheese, can also trigger constipation. Hence, it is better for those with the condition to avoid dairy products, especially if they are lactose intolerant. Broccoli Cruciferous vegetables like broccoli, cabbage, Brussels sprouts, and kale are known for their high nutritional content. However, they are particularly hard to digest, especially when eaten raw. These vegetables can trigger IBS symptoms like gas and bloating. If someone cannot do without these veggies, they must cook them well before adding them to their meals. Doing so makes them comparatively easier to digest, reducing the risk of a flare-up.
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